Showing posts with label italy. Show all posts
Showing posts with label italy. Show all posts

Video: Our Trip to Italy


As I said last week, thank you all again for making us go to Italy (the best crowdsourcing outcome ever, I'd say!) It was such an amazing trip. Our bellies are still full (you'd think that would stop us from making homemade pizza tonight, but it didn't...) and I still want to say "grazie" every time someone does something for me, but other than that, we're pretty much back to normal. Although, the memories will last a lifetime.

I wanted to do something a little different for this trip recap, something that would make you feel even more a part of our trip since you guys helped us plan it. Here's a video I put together of the highlights of Venice and Florence. Hope you enjoy!

A Definitive Ranking of the Gelato I Had in Italy


We just got back from our anniversary trip, the one you guys helped us plan. I can't thank you enough for choosing Italy! It was perfect--our best trip in Europe this year! I'll do a bigger recap post next week, but in the meantime here's a little (literal?) taste of what we did: GELATO! After our first meal in Venice, we grabbed gelato and decided that we should taste all the flavors over the course of the trip. We ended up with a grand total of 14, and by the last day, I had fulfilled my gelato quota for the year. But every bite was oh-so-good. Here's how each one ranked in my book:

1. Mint Chocolate - First one in Italy, it's obviously going to be my favorite.

That's pure happiness right there.
 2. Tiramisu - One of my favorite Italian desserts made into gelato? Yes, please!

3. Coffee - Did I mention this year I finally started drinking coffee? And now, I'm getting desserts made out of it! Seriously, you wouldn't even recognize me anymore...

4. Pistachio - This one was a little grainier than the others, but I loved it! Reminded me of a grittier version of my favorite childhood pudding.

5. Triple Chocolate - Chocolate times three?!? Yum!


6. Caramel - Sometimes I think caramel is too sweet, but this was smooth and rich.